Valentine Candy Hearts With White & Dark Chocolate #valentinesday#valentinecookies#valentinerecipes

These scrumptious Valentine sweet hearts with layers of white and darkish chocolate are the appropriate way to show someone how a good deal you care! make them on your sweetie or in your friends and neighbors. They make an ideal teacher gift too!




I’m always a touch sad when Christmas is over however then I keep in mind that Valentine’s Day is coming and i cheer right returned up again.  It’s certainly one of my preferred vacations and i love operating on Valentine boxes and cards with my girls and it’s always fun to make a few yummy treats.  after all, this is one holiday that all about the chocolates.

INGREDIENTS


  • 12 oz Pink candy melts - 1 bag
  • 12 oz White candy melts - 1 bag
  • 10 oz Dark chocolate chips - 1 bag
  • Your choice of toppings such as chocolate candy candy hearts, sprinkles, etc.

INSTRUCTIONS


  1. soften half of of the bag of red sweet melts within the microwave for about 1 half mins, stirring often.
  2. Spoon lightly into the 12 baking cups.
  3. tap the cups at the counter to distribute the sweet and create a flat layer.
  4. area in refrigerator to chill for 10-15 mins.
  5. melt 1/2 bag of dark chocolate chips.
  6. Spoon into every cup and again, faucet the cup on the counter to evenly distribute the chocolate.
  7. Refrigerate for about 10-15 mins.
  8. melt the last crimson sweet melts.
  9. operating with simply 2-three cups at a time, pinnacle the darkish chocolate with the melted sweet, tap on counter to create a flat layer, then add favored toppings. attempt now not to do too many at once because the candy will start to harden and the toppings may not stick.
  10. Repeat the stairs above the use of the white chocolate melts and remaining darkish chocolate.

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