Seafood Spaghetti

This is not your mundane weeknight food. What it is: a stamp nighttime food. The perfect spaghetti recipe to lead someone you fanciful. Our seafood of choice is scallops and shrimp, but this would energy with truly any sort you essential, suchlike clams, mussels, lobster, or row.



We same how the scallops and seafood make for the same assets of dimension. The sauce is perfectly but and creamy with a combine of concentrate, crybaby stock (sub veg if you don't eat meat), and Cheese. No roux required, fitting a illuminating withdraw sauce that doesn't.

INGREDIENTS

  • 12 oz. spaghetti
  • 2 tbsp. butter
  • 1/2 lb. shrimp, peeled and deveined
  • 1/2 lb. scallops, patted dry
  • Kosher salt
  • Freshly ground black pepper
  • 1 small shallot, minced 
  • 3 cloves garlic, minced
  • 3/4 c. milk
  • 3/4 c. low-sodium chicken or vegetable broth 
  • 1/2 c. freshly grated Parmesan, plus more for serving
  • 1 c. chopped tomatoes 
  • 1/4 c. freshly chopped parsley, plus more for garnish 
  • Juice of 1/2 lemon


DIRECTIONS

  1. In a mountainous pot of salted simmering liquid, fix spaghetti according to case directions until al dente. Drainpipe and travel to pot. 
  2. Meantime, in a largest pan over substance alter, heating butter. Add peewee and scallops and mollify with briny and flavourer. Prepare 2 transactions per support, then movement to a receptacle. 
  3. To skillet add onion and garlic ready until sibilant and musky, 3 transactions. Add milk, stock, Cheese, tomatoes, and herb and season with brackish. Simmer 3 proceedings writer, then move peewee and scallops and flip until combined. Twinge with lemon juice 
  4. Add grilled spaghetti and throw until fully glazed. 
  5. Decorate with parsley and ply with Cheese.


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