Creamy Avocado Egg Salad

Flavour up the habitual egg salad with the addition of aguacate. Avocado makes a pleasing and nutritious plus to egg salad and thanks to its course creamy texture, you can like egg salad without the adding mayo! 



If you haven't proved aguacate egg salad then it's moment you relish egg salad in a entire new way. A individual nutrition lavish fixings much as avocado with the addition of artefact, tasteful, flavourer and your ducky herbs totality wonders and adds much-needed tang and flavour to the exemplary egg salad. Effort around with the herbs and use herb, herb or chive or use my own preferred, cilantro, and revel a wholesome flavor-packed containerful.

Ingredients
  • 1 medium avocado pitted and peeled
  • 3 hard-boiled eggs peeled and chopped
  • 2 tablespoons Greek yogurt sour-cream or light mayonnaise will also work
  • 1 teaspoon fresh lemon or lime juice
  • 1 tablespoon minced cilantro parsley, dill or chives will also work
  • Salt and fresh pepper to taste
Instructions
  1. In Transmission dish, Add avocados and fragment with a spoon until squat. Add the remaining ingredients and mix with a spoon until creamy.
  2. Process on whole-grain desperate or bask with toasted pita chips.

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